Do you remember the documentary about fast food restaurants like McDonalds that are placed in low-income neighborhoods cause huge jump in obesity? The residents in those areas tend to gain quite a bit of weight.
For the most part, poor men and women do not have many choices when it comes to food that they can afford. They also tend to go to restaurants that are close by. For these people that one dollar fat-filled hamburger looks like a great opportunity and the people eat as many as they can afford. These are terrible in calorie quantity and very bad for their health.
In fact, it hasn’t just been one documentary done on this story. There has been an ample amount of involvement. New York’s Area Council got involved and made new labeling laws that it hoped would help gain people’s awareness of this problem.
Even with the new laws things haven’t changed. According to a recent survey New York’s poor people are still victims of a terrible diet in their low-income neighborhoods.
According to companies like McDonalds and KFC the lack of improvement is wrong. They report that men and women have improved on their choice in ordering healthier foods. How can these reports be so different? It just doesn’t make any sense. One has to be right and one wrong.
Something to consider when looking at these figure is the fact that healthier chains such as Subway offer low-cost sandwiches that they sell a great deal of. These numbers are lumped into the reports with the unhealthy restaurants making them appear better than they are. It makes for very inaccurate information and the appearance of false reporting.
In all reality thins is misrepresentation of facts that could end up being deadly. The studies by the metropolis are looking at what occurs in wealthier neighborhoods where the people can afford and tend to get their fast food at restaurants like Subway. They are using this information to pad’ the numbers in the poorer neighborhoods.
In the end the City’s report doesn’t hold any water at all. It’s worthless. The reality is that poor people are still making bad food choices.
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